The Avon Gorge Hotel is currently recruiting for a full time restaurant supervisor for the Bridge Cafe. The role of the restaurant supervisor is to assist the restaurant manager in the daily operations of the restaurant ensuring maximum guest satisfaction and consistency. The ideal candidate will be passionate about food and be able to deliver service in a professional manner. The applicant must be able to work within a team and deputise for the restaurant manager in their absence. This is a fantastic opportunity for someone with flair and the drive to succeed in this busy environment. Previous supervisory experience is required for this challenging position.